The Steinfels exudes the charm of the seventies, with bright colors, gold and warm wood tones. The culinary range is characterized by pan-Pacific influences with the focus on Californian, Mediterranean and Asian cuisine. The menu therefore includes everything from steaks, pasta, sushi and modern creations like pizza with Tuna Carpaccio and New-Style Sashimi. Separated by only a glass pane, it is possible to watch one of Zürich’s finest beers being brewed in the traditional way.
Monday to Thursday 11.00am – 12.00am
Friday 11.00am – 1.00am
Saturday 2.00pm – 1.00am
Sunday 1.00pm – 11.00pm