Saltz – The Dolder Grand

Here guests can feast their eyes as well as their taste buds: choice dishes served in a sophisticated establishment with a spectacular interior design.

Everything at this restaurant is the crème de la crème – after all, it does belong to The Dolder Grand hotel. Designer Rolf Sachs has created a modern, relaxed atmosphere, free of frills and paraphernalia. Guests are   continually inspired by things that they are seeing from a completely different perspective –such as the wall of salt crystals.

The menu echoes the interior design: fresh, straightforward cuisine featuring many locally sourced ingredients – and all of them absolutely mouth-watering. That is confirmed by the 14 GaultMillau points it has been awarded.

The first-class service and good mix of clientele give rise to a relaxed atmosphere in sophisticated surroundings.

When the weather is fine, the panoramic sun terrace offers spectacular views. And those who wish to bring the week to a perfect close can enjoy an exclusive Sunday brunch buffet in the Garden Salons. 

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Opening Hours

Daily 6.30am – 10.30pm