Restaurant Rigiblick by Vreni Giger

On the Zürichberg, guests can enjoy culinary delights and mouthwatering works of art prepared by top chef, Vreni Giger.

Vreni Giger, one of Switzerland’s leading chefs, pampers guests in the Rigiblick restaurant and bistro, high above the rooftops of Zurich. In the Rigiblick gourmet restaurant, the top chef – who has been awarded 17 GaultMillau points – conjures up exquisite cuisine, which coupled with the bright and elegant interior design make a visit here a delight for all the senses.

The menu features regional and seasonal dishes made using locally sourced, organic produce – such as fresh fish from Lake Zurich or milk and vegetables from local farms.

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Opening Hours

Monday to Sunday 6.00pm – 12.00am