Züri Fondue

For a fondue meal at home or as an out-of-the-ordinary gift idea: Züri Fondue is exclusively made from regional ingredients and is a real treat for the taste buds.

Züri Fondue was the idea of Nicolas Haeberli and Thomas Meyer. Both love regional produce, both come from Zurich. One evening, while enjoying a fondue, they realized that there was no fondue made exclusively with genuine Zurich ingredients. Something had to be done! So Thomas took over the organizational side of things, drawing on his expertise in logistics and brand development. With his graphic design agency, Nicolas created the visual appearance and the webshop. And thus Züri Fondue was born.

A ready-to-use mixture of first-class cheese types from Sternenberg in the Zurich Oberland and white wine from Zurich’s winegrowing region – entirely without additives.

Purchase at

Globus Zürich

The elegant food section of the Zurich department store provides the perfect setting for Züri Fondue.
Purchase at

Chäs Vreneli

In this specialist store for cheese and butter, gourmets can find top-quality products from the alp and the valley.
Purchase at

Tritt Käse

In the Viadukt, the Tritt Käse team offer choice raclette and fondue specialties.
Purchase at

Berg & Tal Market Store

The specialist for small producers from all over Switzerland. It goes without saying that Züri Fondue is also sold here.

Multifaceted Zurich

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